Arbizu Chistorra.
The genuine article
Chistorra is a semi-cured sausage. Arbizu chistorra is always made using pork, either dewlap or panceta (pork belly).
The meat selected is put through the mincing machine and paprika, salt and a little water is added during the kneading process. Once the mass is properly kneaded, it is removed from the mixer and added to the filling machine for subsequent stuffing in either lamb tripe or collagen. After this process has been completed, it is dried for four or five days and then vacuum packed. It is now ready to be sold.
Arbizu chistorra is also known by the name of “chistorra verde” (green chistorra) due to the original colour of its traditional packaging.
Allergen-FREE product
Nutritional values
| Proteins | 21.5-24.5%* |
| Fats | 63.5-67.5% |
| Carbohydrates | 7.5-8.5%* |
| Ash | 3-4%* |
| Moisture | 30-35% |
| Energy value | 510-550 Kcal./100 g |
| * As a proportion of dry substance | |
Microbiological analysis
| E-coli | <100 |
| Salmonella | Absence/25g |
| Staphyloccus aureus | <100 |
| Anaerobic sulphite reducers | <100 |
| Listeria | <100 |
Product labelling
| Designation | Chistorra Primera |
| Content (net weight) | Depends on the type of packaging. See below |
| Ingredients | Magro de cerdo, pimentón, sal, ajo, extracto seco de romero y conservador (E-250/ E-252) |
| Best before | 4 months. “Best before: day/month/year” |
| Storage conditions | Storage conditions: keep between 0 and 7 ºC |
| Consumption conditions | Requires prior cooking |
| Lot identification | According to sell-by-date |
| Company identification | Made by Arbizu, S.A. P.I. UTZUBAR C/E PARC 1-2. ARBIZU (Navarra). Tel.: 948 460628 |
| IHR identification | E-101410/NA-CEE |
| Other identifying marks | EAN code: 8413967000051 Green point. Standard in accordance with Official Gazette dated 9-11-81 “For frying, roasting and boiling" |
Technical file NORMAL CHISTORRA
Packaging 220
| Label features | Label printed on the plastic packaging itself |
| Weight of packaged product | 220 g. |
| Dimensions of packaged product | Width: 70 mm Length: 670 mm |
| Packaging materials | Specific plastic for thermo-sealed vacuum packing |
| Weight and dimensions of the crate | 3.3Kg/475x175x110mm |
| No. of packages per crates | 15 units (Arbizu) |
| Crates per pallet | 72 crates |
| Pallet lenght | 1.02 meters |
| Dimensions of pallet | 120x80 cm. European Pallet |
| Transport and storage conditions | Keep cool between 0 and 7° C |
Package 3 Kg.
| Label features | Self-adhesive paper label |
| Weight of packaged product | 3000 g. |
| Dimensions of packaged product | Width: 150 mm Length: 470 mm |
| Packaging materials | Specific plastic for thermo-sealed vacuum packing |
| Weight and dimensions of the crate | 6Kg/585x175x165 mm |
| No. of packages per crates | 2 units |
| Crates per pallet | 64 crates / 8 crates |
| Pallet lenght | 1.35 meters |
| Dimensions of pallet | 120x80 cm. European Pallet |
| Transport and storage conditions | Keep cool between 0 and 7° C |
Technical file SPICE CHISTORRA
Packaging 220
| Label features | Label printed on the plastic packaging itself |
| Weight of packaged product | 220 g. |
| Dimensions of packaged product | Width: 70 mm Length: 670 mm |
| Packaging materials | Specific plastic for thermo-sealed vacuum packing |
| Weight and dimensions of the crate | 3.3Kg/475x175x110mm |
| No. of packages per crates | 15 units (Arbizu) |
| Crates per pallet | 72 crates |
| Pallet lenght | 1.02 meters |
| Dimensions of pallet | 120x80 cm. European Pallet |
| Transport and storage conditions | Keep cool between 0 and 7° C |